PRIMASARI, Budhi; NUR, Ansiha. Pengaruh Laju Pembebanan Organik terhadap Reduksi Padatan pada Proses Anaerobic Co-Digestion Sampah Sayuran dengan Lumpur SBR. Dampak, [S. l.], v. 15, n. 2, p. 88–92, 2018. DOI: 10.25077/dampak.15.2.88-92.2018. Disponível em: https://jurnaldampak.ft.unand.ac.id/index.php/Dampak/article/view/285. Acesso em: 13 nov. 2026.